Leftover Turkey Recipes

Curried Leftover Turkey

Yield: 4 Servings

Ingredients

1 clove garlic; minced
1/2 c chopped onion
3 tb margarine
1/2 c chopped celery
2 tb curry powder
1/4 c flour
1 c turkey broth
3/4 c skim milk
1 salt; if desired
2 c diced cooked turkey

Instructions

Sauce onion and garlic in margarine until soft but not browned. Add celery and curry powder and cook 2-3 minutes longer.

Stir in flour. Add broth, milk and salt. Cook, stirring until sauce boils thoroughly. Add turkey and heat through.

Serve over rice. Makes four 3/4 cup servings.