Spicy Turkey Loaf
Yield: 4 Servings
Ingredients
3/4 c onions, chopped
1 tb butter or margarine
1 1/4 lb ground turkey
1 ea egg, lightly beaten
2 tb dried bread crumbs
1/4 c basil, fresh, chopped
1/4 c parsley, fresh, chopped
2 ea garlic cloves, minced
1/2 ts dried thyme leaves
1/2 ts ground ginger
1/2 ts dried red pepper flakes,
1 crushed
1 salt & pepper to taste
Instructions
Saute onions in melted butter or margarine. Stir in ground turkey, egg and bread crumbs. Combine seasonings and add to turkey mix. Shape into a loaf and put in a pan. refrigerate 1 hour, then cover with tin foil and bake at 350 F (180 C) for 1 hour; remove the foil for the last 15 minutes. Serve hot or cold.
0 comments:
Post a Comment